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Salsa Verde with Avocado

2 tomatillos, cut into quarters
1 clove garlic
½ small onion
small jar chiles
½ avocado
To taste:
salt
cumin
coriander


Place first four items in food processor and pulse until combined (3 or 4 times).  Add avocado and spices. Pulse until combined, adding more spices to taste.

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